Website Cutting Edge Recruitment
Top for Hospitality Jobs & Staff
Private Chef Responsibilities:
- Weekly menu planning for the family – 3 meals (breakfast, lunch & dinner)
- Cook healthy Chinese cuisine
- Maintain cleanliness of the kitchen
- Maintain kitchen equipment functionality on a regular basis
- Set menu for invited guests as and when required
- Supervise maids to prepare ingredients and cook where necessary
Private Chef Requirements:
- Female only
- Minimum 5 years experience working in a restaurant/hotel
- MUST be good in food presentation
- Proficient communication in English, Mandarin, and/or Cantonese
- Able to communicate in Bahasa Indonesia is an added advantage
- Stand by for ad hoc event planning/party
- Willing to work in Singapore. Accommodation will be provided
Follow us on Instagram and LinkedIn for new jobs updates