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Private Chef

  • Singapore
  • 4,000 - 5,000 SGD USD / Year
  • Salary: 4,000 - 5,000 SGD

Website Cutting Edge Recruitment

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Private Chef Responsibilities:

  • Weekly menu planning for the family – 3 meals (breakfast, lunch & dinner)
  • Cook healthy Chinese cuisine
  • Maintain cleanliness of the kitchen
  • Maintain kitchen equipment functionality on a regular basis
  • Set menu for invited guests as and when required
  • Supervise maids to prepare ingredients and cook where necessary

Private Chef Requirements:

  • Female only
  • Minimum 5 years experience working in a restaurant/hotel
  • MUST be good in food presentation
  • Proficient communication in English, Mandarin, and/or Cantonese
  • Able to communicate in Bahasa Indonesia is an added advantage
  • Stand by for ad hoc event planning/party
  • Willing to work in Singapore. Accommodation will be provided

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