Welcome to
Cutting Edge Recruitment
PROMOTION
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FEATURED JOBS
Hong Kong
Japanese Restaurant Manager
Salary: HKD 40000 - 50000
Hong Kong
Pastry Chef (New Restaurant Opening!)
Salary: HKD 25,000
Hong Kong
Pizza Restaurant Executive Chef
Salary: 3000 - 5000 USD
Saudi Arabia
Japanese Head Chef (Sushi)
Salary: 40000 - 70000 HKD
Hong Kong
Middle East
Assistant Omakase Sushi Chef
Salary: Negotiable
South East Asia
Junior Chef Pasta and Panini Chef
Salary: USD 1000-2000
Persian Gulf
Sous Chef (Japanese Cuisine)
Salary: 40000 - 60000 HKD
Hong Kong
Pizza Chef
Salary: USD 1000-2000
Saudi Arabia
Executive Chef (Contemporary Asian )
Salary: USD 6800
Taipei, Taiwan
Executive Chef
Salary: USD 9000
Dubai
Director of Sales – Retreats
Salary: RMB 60000 monthly
Shanghai
Pastry Sous Chef (TOP RESTAURANT GROUP)
Cutting Edge Recruitment
Shanghai
SPECIALIST RECRUITERS IN THE FOLLOWING AREAS
Western & Middle Eastern Cuisine
Japanese Cuisine & Sushi Chefs
Asian & Chinese Cuisine
Front of House Staff,
Bar & Sommelier
Consultants & Hospitality Design
Management, Financial, HR, Marketing & Admin
WHY US?
SERVICE
Through listening to your specific needs, we will quickly locate the right talent for your operations, ensuring your business has the right team to achieve it’s goals.
HUGE DATABASE
We offer the widest range of quality candidates in Asia, and are the leading regional resource for hospitality jobs and staff.
FAST
We offer the widest range of quality candidates in Asia, and are the leading regional resource for hospitality jobs and staff.
PROFESSIONAL
We employ experienced hospitality-industry insiders who understand the needs of both the employer and the candidate.
ON-BOARDING
Cutting Edge offers easy tracking of the recruitment process. Once candidates are offered a role, we ensure they are assisted as necessary throughout their on-boarding process.
PERSONALISED
Both clients and candidates have a dedicated contact person throughout the recruitment process.
FEATURED TALENTS SPOTLIGHT
Internationally Experienced Chef
Accomplished Chinese Chef
Skilled Chinese Dim Sum Chef
Chef skilled in Japanese, Italian and French cuisines
Creative modern Asian cuisine Chef
Japanese Cuisine Chef
Talented/Innovative Pastry Chef
Talented Western/Japanese Fusion Chef
Japanese Sushi Chef
Accomplished award-winning Chef
Creative / Motivated Chef
Classically trained chef with modernist technique
Japanese Kaiseki Chef
Executive Chef Hong Kong
Talented/Innovative Pastry Chef
